Emily Luchetti • Apricot Perigee

Chatting with Kathleen Blake

This photo was taken at Primo, Melissa Kelly's restaurant in Rockland, Maine. We were there to help Melissa celebrate Primo's twenty-fifth birthday!

Sep 18 • 

Emily Luchetti

5

40:23

Lisa Weiss

A Friend Remembered

Sep 4 • 

Emily Luchetti

16

10

August 2025

From The Inside

Working at Stars Restaurant

Aug 21 • 

Emily Luchetti

26

17

5 AM

Aug 7 • 

Emily Luchetti

12

9

July 2025

Chatting with Charleen Badman

Jul 24 • 

Emily Luchetti

5

35:15

Apricot Perigee, the poem

I wanted to share a poem I wrote that inspired the name of my Substack. It's apricot season and as I just made apricot jam, I thought it was good…

Jul 10 • 

Emily Luchetti

16

7

June 2025

The Emilys

This piece is longer than my past pieces, so grab some coffee or a glass of wine and settle in. Family connections have been on my mind for a while and…

Jun 19 • 

Emily Luchetti

12

12

In Conversation with Mary Shannon,

BBBS CEO and Cheesecake Maker Extraordinaire

Jun 5 • 

Emily Luchetti

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3

32:24

May 2025

Whipped Cream On Food and Cooking, by Harold McGee, page 31

May 22 • 

Emily Luchetti

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3

Chatting with Katharine Elder

Kansas blackberries and farm to table organic food and Italy

May 8 • 

Emily Luchetti

5

1

33:56

April 2025

Don Grimm-Cowboy and Ranch Manager

One of the Last of his Kind

Apr 24 • 

Emily Luchetti

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2

Chatting with Duskie Estes

Duskie is the most generous, down to earth, fun loving chef I know. When I am around her I am recharged. And we always laugh. This time was no…

Apr 10 • 

Emily Luchetti

3

7

25:40